Giant Coconut pittu / puttu recipe cooking in village with chicken curry and coconut milk gravy
#cookinginvillage #villagecooking #recipecookinginvillage #cookingchannel
Hello, dear friends! We hope this message finds you in good health and high spirits. We want to express our sincere gratitude for your patience as we unveil our latest culinary venture. Today, our kitchen witnessed the creation of a true masterpiece - Pittu, or as it is affectionately known, Puttu. This exceptional dish, rooted in the culinary traditions of South India and Sri Lanka, serves as a testament to the richness and diversity inherent in regional cuisines. Crafted over centuries, pittu is a symphony of flavors, seamlessly blending ground rice or wheat flour with water and grated coconut.
The distinctive cylindrical shape, achieved through the use of a special steaming utensil known as "pittu kutti," not only adds visual appeal but also represents the artisanal craftsmanship embedded in the preparation process. The intricate dance of ingredients, expertly orchestrated by our culinary trio - Gayani, Nayana, and Mom - resulted in the creation of delightful miniature rice balls. The anticipation reached its peak as the carefully crafted mixture underwent a gentle steaming process, releasing an irresistible aroma that permeated the kitchen and heightened our senses.
The culmination of this gastronomic adventure unfolded on a plate adorned with these miniature rice marvels, promising not only visual delight but also an explosion of flavors. To complement our freshly made pittu, we curated a symphony of side dishes. Gayani, with her culinary magic, meticulously simmered a succulent chicken curry, infusing it with an aromatic blend of spices that elevates the entire dining experience. Meanwhile, Nayana showcased her expertise in crafting a rich coconut milk gravy, a velvety creation marrying the natural sweetness of coconut milk with carefully chosen spices, adding an exquisite layer to our culinary ensemble. Last but certainly not least, we delighted in Nayana's special turkey berry curry, introducing a zesty and tangy kick to our gastronomic symphony.
As we savor these culinary delights, let us reflect on a timeless Sri Lankan proverb - "Kate Pittuda," which humorously translates to "Why are you silent? Is pittu in your mouth?" This age-old saying serves as a gentle reminder that silence in the face of deliciousness is nearly impossible. It invites us to share our thoughts and relish in the joy of good company and great food.
The video not only captures the meticulous process of crafting pittu but also showcases the artistry involved in curating a complete and satisfying meal. Join us on this captivating culinary escapade as we explore the flavors, sights, and stories that make our village's pittu preparation a truly special and heartwarming experience. Your patience is greatly appreciated, and we can't wait to share this delightful culinary journey with you. Stay tuned for an unforgettable fusion of tastes and traditions!
Traditional Food Home!!